
A passion project with a simple idea

Share good food, grown with care, by people who value where their food comes from.
Based in Greater Sudbury, Off the Bee’tn Path grew out of a love for local ingredients, healthy choices, and foods that feel honest and nourishing. The focus has always been on products that are organic whenever possible, gluten-free, refined sugar-free, and made or sourced locally.
These are foods chosen because they’re enjoyed personally and shared because they’re worth sharing.

Adelle Larmour-Delong
Off the Bee’tn Path is led by Adelle, a busy, hands-on Northern Ontario woman with a mix of talents that tend to surprise people. She’s a mom of three grown boys, a musician, black belt, journalist and former school teacher.
She’s also an avid outdoors person, the kind of person who feels most at home in the garden or bush with the dogs and with something good baking in the kitchen.
When she isn’t working with food, Adelle also does practical repair work including outdoor canvas jobs like custom-made boat tops, enclosures, seats, large storage bags, etc.



